Products
Quick, tasty donuts
Order online
Pick up at our location: 1901 W 41st St, Sioux Falls, SD 57105
Hi, I’m Mr. Plumber! As a late night worker for most of my life, I often would end my work day at 5am. Working up a good appetite for donuts, my trip home involved stopping at the local donut shop for a tasty pastry breakfast. I liked having donuts as part of my day so much that I started my own bakery. Now with 5 locations in the midwest, Sioux Falls is home to our first “drive-through” donut pick-up.
Team members - right now it is only Mr. Plumber.
Link to "Order Now"
Doughnut production for both fried and baked doughnuts begins with mixing the ingredients (milk, sugar, salt, water, yeast, eggs or egg whites, and flavorings) in a mixer to form a dough. Then doughnut producers feed the dough into a hopper, and after that, they transfer it to an extruder to create the doughnut shapes.